Four Seasons Open Positions
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Director of Dining Services
Full time salary position.
As a Director of Dining Services, you will be responsible for the day-to-day food service operations and oversee the Dining Services Department. You will manage and lead a team of 40 associates, offer residents a superb dining experience, develop associate talent, manage departmental and client relationships, and support financial goals.
- Full Time
- Any Shift
Cook $14-$18/hr and $300 sign-on bonus!!!
Full-time
8-hour shifts, varying between the hours of 6:00 am to 7:00 pm. Prior cooking experience is a plus
- Flexible
- Any Shift
Prep Cook $13-$16/hr and $300 sign-on bonus!!!
Full-time
8-hour shifts, varying between the hours of 6:00 am to 7:00 pm. Prior cooking experience is a plus, but not required!
- Flexible
- Any Shift
Servers $12-$15/hr and $200 sign-on bonus!!!
Full-time shifts available 11am-7pm, part-time shifts 4-8pm
Provide food and beverage service to residents, families and guests. Maintain cleanliness in dining rooms and other wait staff work areas. Take orders promptly and courteously, maintaining high standards of service, bus, clear and reset tables in dining venues.
- Full Time
- Part Time
- Flexible
- Any Shift